ECLAIRS

Eclairs are delicate choux pastry desserts, filled with varied delicious creams and decorated with various toppings to create the most stunning visual treats.

ECLAIRS

Eclairs are delicate choux pastry desserts, filled with varied delicious creams and decorated with various toppings to create the most stunning visual treats.

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    DARK CHOCOLATE & EARL GREY ECLAIR £5.8

    A Cacao crumble is nested inside a dark chocolate cremeux. This is then topped with a light yet dark chocolate mousse infused with a fine Earl Grey.

    Our chocolate artists then wrap the mousse in a thin layer of dark chocolate, spray painted with an even darker blend, and gold glitters

    Allergens: Egg, Milk, Gluten (Wheat), Soy (Lecithin), Nuts (Almonds, Hazelnuts)

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    HAZELNUT & MILK CHOCOLATE TREASURE ECLAIR £5.8

    Our dedication to chocolate knows no boundary. This éclair has it all: a smooth milk chocolate crème patissiere created with a blend of the finest quality chocolates, a homemade praline from fresh hazelnuts, and bits of roasted almonds for added texture.

    The outside is coated in a layer of milk chocolate and bits of roasted almonds, and is painted in gold dust for the perfect dinner table dessert centrepiece. It is simply irresistible.

    Allergens: Egg, Milk, Gluten (Wheat), Nuts (hazelnuts, almonds)

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    PARIS-BREST ECLAIR £5.8

    Our update on this traditional French dessert will leave you craving more.

    Nougatine, praline, hazelnut, whipped cream: this is the ultimate treat.

    We even top it off with caramelised almonds to give it crunch.

    Does it get better? No it does not.

    Allergens: Egg, Milk, Gluten (Wheat), Nuts (hazelnuts)

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    SALTED BUTTER WITH HOMEMADE CARAMEL ECLAIR £4.9

    Using recipes from the French region of Brittany, our salted butter and caramel filling brings back the basics with a pure emphasis on taste.

    Caramel childhood memories will come rushing back.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine)

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    PERSIAN PISTACCHIO ECLAIR £5.2

    Filled with a Persian pistachio mousseline cream, this éclair has an intense and delightful nutty flavour, complemented by sprinkled ground, candied pistachios for texture.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine), Nuts (pistachio)

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    RED LOVE – RASPBERRY MACARON ECLAIR £5.8

    Inspired by Love and Eclairs, two things that no one should live without, our Red Love signature éclair is a layered masterpiece.

    It is filled with a combination of a light yet intense Tahitian vanilla cream and a refreshing raspberry purée beautifully textured with raspberry seeds. It is then delicately covered with a raspberry-flavoured éclair-shaped macaron. A feast for both the eyes and the palate.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine), Nuts (almonds)

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    SPANISH RASPBERRY PINK ECLAIR £5.2

    For our most delicate dessert, we picked sun-soaked raspberries from Southern Europe to create a beautifully pink éclair that is light and fruity, with a slight acid undertone.

    A touch of rose water is added to the glazing to bring an exotic touch to our signature creation.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine)

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    SUN-KISSED STRAWBERRIES, PERSIAN PISTACHIO, MINT £5.8

    A tribute to the English country living lifestyle, our summer strawberry and cream is just what you would expect: a refined creamy, fruity, light summer dessert.Topped with pistachios and mint leaves, it will leave you wanting more.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine), Nuts (pistachio)

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    TAHITIAN VANILLA & PECAN ECLAIR £5.8

    A carefully selected blend of single estates Tahitian (liquorice undertones) and Madagascar (pepper undertones) beans for an intense and powerful vanilla-flavoured filling.

    To add texture, we sprinkle candied roasted pecans on the glazing for a distinctive signature nutty flavour.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine), Nuts (pecans)

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    VERY DARK MULTI-ORIGIN CHOCOLATE ECLAIR £5.2

    Our intense and creamy dark chocolate is a blend of some of the finest chocolates available. We selected 60%, 70% and 80% chocolates in order to create the definitive chocolate dessert. This is one of our Signature creations.

    Chocolate lovers will be impressed!

    Allergens: Egg, Milk, Gluten (Wheat)

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    BLACKBERRY CHEESECAKE ECLAIR £5.2

    To celebrate our Soho neighbourhood, we created a Blackberry Cheesecake rainbow éclair that is proud to stand out!

    A delicious creamy cheesecake base is filled with an infused blackberry purée.

    It’s delicious and is a must-try for your trip around Soho!

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine)

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    HAPPY BIRTHDAY ECLAIRS £10.4

    Celebrate your loved ones special day with our Happy Birthday éclairs!

    They come in various flavours, and will look great on their own, or as part of our boxes of 4 or 8 éclairs.
    Fun fact: As you’ll have two éclairs to give, you will probably get to eat one too!
    They come in 5 different flavours: Chocolate, Pistachio, Caramel, Raspberry, Vanilla.

    This product contains 2 éclairs: HAPPY (x1) and BIRTHDAY (x1)

    Please pick your flavours below

    Allergens: Please take a look at the product page of each éclair picked

    LOVE LETTER ECLAIR £5.2

    LETTRE D’AMOUR

    Tell them you love them with this eclair-shaped love letter!

    Valentine’s Day will never be the same again.

    Please pick your flavour below!

    Allergens: Please refer to each individual product page for allergen information.