Pastries

Showing all 12 results

    BLACKCURRANT FROM BURGUNDY CHEESECAKE ECLAIR £5.8

    A delicious creamy cheesecake filled with a compote made with the finest Burgundy blackcurrants.

    Allergens: Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine)

    HAZELNUT & MILK CHOCOLATE TREASURE ECLAIR £5.8

    Our dedication to chocolate knows no boundary. This éclair has it all: a smooth milk chocolate crème patissiere created with a blend of the finest quality chocolates, a homemade praline from fresh hazelnuts, and bits of roasted almonds for added texture.

    The outside is coated in a layer of milk chocolate and bits of roasted almonds, and is painted in gold dust for the perfect dinner table dessert centrepiece. It is simply irresistible.

    Allergens: Egg, Milk, Gluten (Wheat), Nuts (hazelnuts, almonds)

    PARIS-BREST ECLAIR £5.8

    Our update on this traditional French dessert will leave you craving more.

    Nougatine, praline, hazelnut, whipped cream: this is the ultimate treat.

    We even top it off with caramelised almonds to give it crunch.

    Allergens: Egg, Milk, Gluten (Wheat), Nuts (hazelnuts)

    SALTED BUTTER WITH HOMEMADE CARAMEL ECLAIR £5.2

    Using recipes from the French region of Brittany, our salted butter and caramel filling brings back the basics with a pure emphasis on taste.

    Caramel childhood memories will come rushing back.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine)

    PERSIAN PISTACCHIO ECLAIR £5.2

    Filled with a Persian pistachio mousseline cream, this éclair has an intense and delightful nutty flavour, complemented by sprinkled ground, candied pistachios for texture.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine), Nuts (pistachio)

    TAHITIAN VANILLA & PECAN ECLAIR £5.8

    A carefully selected blend of single estates Tahitian (liquorice undertones) and Madagascar (pepper undertones) beans for an intense and powerful vanilla-flavoured filling.

    To add texture, we sprinkle candied roasted pecans on the glazing for a distinctive signature nutty flavour.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine), Nuts (pecans)

    VERY DARK MULTI-ORIGIN CHOCOLATE ECLAIR £5.2

    Our intense and creamy dark chocolate is a blend of some of the finest chocolates available. We selected 60%, 70% and 80% chocolates in order to create the definitive chocolate dessert. This is one of our Signature creations.

    Chocolate lovers will be impressed!

    Allergens: Egg, Milk, Gluten (Wheat)

    HAPPY BIRTHDAY ECLAIRS £10.4

    Celebrate your loved ones special day with our Happy Birthday éclairs!

    They come in various flavours, and will look great on their own, or as part of our boxes of 4 or 8 éclairs.
    Fun fact: As you’ll have two √©clairs to give, you will probably get to eat one too!
    They come in 5 different flavours: Chocolate, Pistachio, Coffee, Raspberry, Vanilla.

    This product contains 2 éclairs: HAPPY (x1) and BIRTHDAY (x1)

    Please pick your flavours below

    Allergens: Please refer to each individual product page for allergen information.

    CHOCOLATE CHOUX £3.2

    Our intense and creamy dark chocolate is a blend of some of the finest chocolates available. We selected 60%, 70% and 80% chocolates in order to create the definitive chocolate dessert.

    Allergens: Egg, Milk, Gluten (Wheat)

    RASPBERRY CHOUX NEW £3.2

    New version of our raspberry choux. Filled with a raspberry cremeux, this choux is absolutely divine.

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine)

    CHOUQUETTES (10 PIECES) £3.50

    Chouquettes are made of a light dough, piped on a baking tray then sprinkled with sugar before being baked. They are empty inside (no cream), and they are a staple of French kids’ after school snacks!

    Allergens: Egg, Milk, Gluten (Wheat)

    PISTACHIO CHOUX £3.2

    The pistachio choux is made with a cream similar to a Mousseline (crème patissiere softened up with a bit of butter for texture).

    Allergens: Egg, Milk, Gluten (Wheat), Fish (Gelatine), Nuts (Pistachio)